Golden, crispy, and bursting with flavor — the samosa is India’s most loved snack. Each triangular delight is filled with a savory mix of spiced potatoes, peas, and herbs, wrapped in a flaky pastry and deep-fried to perfection. Perfectly crunchy on the outside and soft inside, samosas are a timeless treat enjoyed with tangy chutneys or simply on their own. Whether it’s tea-time, a party, or a quick snack break, a samosa always hits the spot — warm, comforting, and irresistibly delicious.

