Thattai
₹40
M.R.P.:
₹60
- Product Code: sweets
- Availability: In Stock
Thattai is a crispy, deep-fried snack from Tamil Nadu, India, commonly prepared during festivals like Pongal and Deepavali. It is made using rice flour, urad dal, fried gram, chana dal, and various seasonings, giving it a crunchy texture and rich flavor. The snack is flat, round, and about 2 inches in diameter, fried until golden brown.
